Company dinners and groups in Poblenou

STARTERS

TO SHARE

• Bravas
• Chistorra croquette
• Edamame
• Provolone

MAIN COURSES

TO CHOOSE, ONE PER PERSON

• Pork cheek in Pedro Ximénez with mashed potatoes
• Churrasco with ember-roasted potatoes and tomato
• Oven-baked sea bream with sliced potatoes
• Valencian paella

SWEET MOMENT

• Crema catalana

STARTERS

TO SHARE

• Bravas
• Torreznos de Soria crispy pork belly
• Cod omelette
• Burrata on escalivada roasted vegetables

MAIN COURSES

TO CHOOSE, ONE PER PERSON

• Skirt steak with chimichurri
• Oven-baked sea bream with sliced potatoes
• Valencian paella

SWEET MOMENT

• Cheesecake

STARTERS

TO SHARE

• Oxtail croquette
• Lentils with carabinero prawns in a velvet crab broth
• Getaria-style cod omelette
• Málaga-style aubergine with honey and mustard
• Patacón with tuna tartare pico de gallo, chipotle sauce and beetroot sprouts

MAIN COURSES

TO CHOOSE, ONE PER PERSON

• Grilled Iberian pork presa with potatoes
• Rosemary-scented salmon with parmentier and confit tomato
• Black fideuà with Iberian pork belly and squid

SWEET MOMENT

• Dark chocolate coulant with vanilla ice cream